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Why is there a limit on what categories can be cut? I can think of several other categories that need cutting:
Temporary Structures
Stairs
Railings
Masses
Structural or Infrastructure categories
Columns
Site
Topography
Roads
Ramps
Hardscape
@ramon_pose the list generated by Autodesk seems somewhat arbitrary towards the end. Why would you need to cut furniture or specialty equipment. These are items that are purchased not constructed.
I like to cut foodservice equipment when loading because usually most of the equipment is made to measure. Because of this the sink and the worktop are 2 families and the sink has to cut out the worktop on loading.